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Adventures in Freezer Cooking

Easy Carrot Zucchini Banana Muffins

October 11, 2013

This week at Giant Eagle I picked up two boxes of Betty Crocker Super Moist Carrot Cake for just 3 cents each.  Instead of just following the recipe, I decided to make them a bit more nutritious and throw in some extra veggies and other healthy items. I used 3 ripe bananas that I had […]

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Adventures in Freezer Cooking–Pasties and Ready to Use Hamburger

October 6, 2012

Since I’ve started my Adventures in Freezer Cooking, I have realized some things about my life that effect how I use Freezer Cooking to best suit my life. When I first started my Adventures in Freezer Cooking, I thought having a pre-made meal waiting in the freezer to just be warmed in the oven would […]

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Adventures in Freezer Cooking–Items for the Lunchbox (Chickpea Quinoa Wraps & Turkey Bacon Egg Muffins)

September 18, 2012

We are now almost 5 weeks into the school year and I’ve been pretty good at getting a lunch packed for 3 of my 5 kids each morning (my two youngest are still eating at home.)  At the start of the year I had grand plans that I would have the kids make their own […]

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Crockpot Tuesday/Freezer Cooking–Using my $1.23/lb Boneless Skinless Chicken from Aldis

September 4, 2012

Now that the kids are back in school, we needed to restock our snacks and produce.  So the baby and I made a trip to Aldis this morning to stock up on some of my Aldis favorites.  I got pretzels, tortilla chips, tortilla wraps, Nilla wafers, Graham Crackers, grapes, strawberries, green peppers, watermelon and more, […]

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Adventures in Freezer Cooking–Breakfast Burritos and Cheesy Sausage and Egg Casserole

August 9, 2012

Today’s Adventures in Freezer Cooking was very economical thanks to recent deals at Bottom Dollar Food and Aldis.  Bottom Dollar Deals Used  eggs for 68 cents/dozen sausage at 77 cents per pound package Aldi’s Deals Used: Tortillas for 99 cents for 10 GrapeTomatoes for 89 cents Mushrooms for 69 cents Salsa – Jar for $1.69  […]

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Freezer Cooking on The Coupon “High”–5 Meals in an Hour

August 3, 2012

It’s summer time which means right now afternoon and dinner times are a bit more relaxed.  I’ve still been cooking with the crockpot, but it’s so I can enjoy a day at the pool with the kids and come home to a home cooked meal. However, school starts in less then a month and then […]

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